Mankhwala otsukira mano a thovu loyera

*1. Zosakaniza: Soda yophika, Citrus Junos Extract, Mint Essence, Glycerol

*2. Net Zambiri: 60ml

*3. Kulemera Kwambiri: 95g

*4. Kukula kwa malonda: 4 * 4 * 13.5cm

*5. Kuchita bwino: mpweya watsopano, kuyeretsa m'kamwa, kuyeretsa mano, kuchotsa madontho

Zofunika: * 1. Thandizani kuchotsa madontho a mano omwe amayamba chifukwa cha khofi, tiyi, ndudu ndi vinyo, kukonza mano achikasu komanso kuchepetsa mpweya woipa. *2. Zopangidwa ndi zosakaniza zamtengo wapatali, zomwe zingakubweretsereni zoyera zoyera, kuchepetsa kuwonongeka kwa mano ndikutsitsimula mpweya.

*3. Mutha kugwiritsa ntchito gargling kapena kutsuka mano mwachindunji. Peppermint watsopano amawonjezedwa kuti asawume poyeretsa.

*4. Ndibwino kuti mugwiritse ntchito m'mawa ndi madzulo aliwonse, ndipo zidzakhala bwino ngati zitagwiritsidwa ntchito kwa miyezi itatu.

Momwe mungagwiritsire ntchito:

*1. Njira ya Gargle: Finyani chithovu chokwanira mkamwa mwanu, kulavulira thovu mu masekondi 10-15, ndipo mudzamva kuti pakamwa panu mwatsitsimuka nthawi yomweyo.

*2. Njira Yotsuka: Finyani chithovu chokwanira pa mswachi wanu. Pang'onopang'ono tsukani mano ndi lilime lanu kwa mphindi 2-3, ndikuyeretsa mano ndikutsitsimutsa.